Chcolate sheet cake with buttermilk recipe

Mix sugar, flour, and salt. Bring to a boil the butter, water, and cocoa. Pour over the dry ingredients, and mix well. Add eggs, buttermilk, soda, and vanilla.

Jun 08, 2016 · The Most Amazing Chocolate Cake is here. I call this my Matilda Cake because I swear it's just as good as the cake that Bruce Bogtrotter ate in Matilda. Moist, chocolatey perfection. This is the chocolate cake you've been dreaming of.

May 28, 2019 · How to make Chocolate Buttermilk Sheet Cake: The key to this sheet cake is the buttermilk. Don’t you dare even think about skipping it! It’s in the frosting too, so you get a double dose of deliciousness. All you need is one bowl to mix the dry ingredients together. Add in the eggs, oil, buttermilk and hot water. Everyone loved this cake, and it’s great if you need dessert for a crowd. This cake only took 15 minutes to bake, and no wait needed to ice it. The icing is amazing topped with pecans, reminds me of my grandmother’s fudge. We wanted to make 24 servings so we made 1.25 recipe using 3 leg. eggs and it fit perfectly in a 18 by 11 inch pan. I adopted this recipe 9/06. It is incredible. The great reviews are not misleading. I don't get why the instructions tell you to trim the cake. I just chilled the cake for a bit and then spread the frosting on the sides of the cake.

Pour the frosting onto the cake while they are both warm. That will create a fudgy layer underneath the frosting that is simply delectable. You can add more cinnamon to this cake if you'd like. Increase it up to 2 teaspoons; in the cake, and up to 1/2 teaspoon in the frosting but don't go much higher than that. Heritage Chocolate Cake. Bake the ultimate moist buttermilk chocolate cake. This elegant chocolate cake recipe is brought to life with buttermilk and cocoa powder, then coated with sweet chocolate fudge frosting. Nov 06, 2018 · A few Sunday’s ago I was craving some really good chocolate cake. I’m talking about some fabulous tasting made from scratch chocolate cake! So I came upon this highly-rated recipe on AllRecipes.com and made it two Sundays in a row. In fact, it made an appearance at our Easter dessert too! (No ...